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Applied Filters:
Côte Rôtie “Les Becasses” Red 2006
Variety:
Red
|
Syrah (100%)
Winery: M. Chapoutier
Region:
Rhône Valley,
France
Robert Parker - 89-91: Probably the finest basic Cote Rotie he has made since 1991 is the 2006 Cote Rotie Les Becasses. Dark ruby/purple with notes of cassis, bacon fat, smoke, and tapenade, the wine is medium to full-bodied, ripe, chewy, and long. This is heady stuff, a classic Cote Rotie that can be drunk now or cellared for 12-15 years.
Wine Spectator - 91: Edgy, with lots of green pepper, tobacco, olive and sage notes laid over a core of black currant fruit. Briary finish. This has plenty of range, but just needs to settle into itself.