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France: Jacques Cacheux

Jacques Cacheux began making wine in the Burgundy region of France in the 1950s. The Cacheux estate has 7 hectares of vines spread over 11 appellations, including Vosne Romanée, Echézeaux and Nuits-St-Georges.

In 1994, Jacques retired and left his winemaking in the hands of his son, Patrice, who has elevated the small winery to attract the attention of some of the most discerning palettes.

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